Tiramisu Bar - 110g dark roast coffee since artisanal preparation and insistence

since artisanal preparation and insistence on top quality ingredients have long guaranteed the unique taste of these truffles

and characteristically Italian

a 100% eco-sustainable method of preparing coffee

This intense

Ingredients: Grey salt from Guérande

Tiramisu Bar - 110g dark roast coffee since artisanal preparation and insistenceThe famous dessert in a chocolate bar! Be won over by the combination of mascarpone, coffee and Venezuelan milk chocolate, for a recipe that will sweeten your day layer after layer. Ingredients: MASCARPONE FLAVOURED TRIPLE LAYER WITH COFFEE (3. 6%) AND MILK CHOCOLATE 33. 3% (COCOA SOLIDS: 47% MIN. MILK SOLIDS: 19. 5% MIN.). GLUTEN FREE. INGREDIENTS: Sugar, Cocoa butter, Whole MILK powder, cocoa mass (Venezuela), Concentrated MILK butter, Coffee paste